Editorial photographers’ schedules often depend on their subjects’, and my alarm was set for 04.00 the day I made a reportage about Frédéric Roy. A baker in Nice, Frédéric is known in France and beyond for his crusade to save the traditional, hand-made, French butter croissant from extinction. Wizz Air’s in-flight magazine dedicated a 9-page cover feature to him this month, and I was invited to Frédéric’s bakery to capture all the stages of his croissant-making, and to take his portrait.
Hundreds of rally drivers; a legendary race; 9 300 km of tracks; mud, rock and sand. As photographer, I went to Monaco to meet and make a portrait of the only woman who has ever won the Paris-Dakar, back in 2001. Jutta Kleinschmidt is a one-off. Her 60th birthday may now have passed, but she’s still racing – today in the ground-breaking, electric off-road series, Extreme E.
Contes, in the hills above Nice, is the last town on the French Riviera with a communist party mayor. As photographer, I visited Contes for the first time to illustrate an article about the current state of the left-wing vote in France in the run-up to the 2022 presidential elections. As the Die Zeit writer interviewed (and I made portraits of) several left-wing residents, it became apparent that disillusionment and contradictions are the order of the day.
As photographer, I was asked to make the portrait of a rather controversial entrepreneur near Monaco last month. According to newspaper Die Zeit, Dr. Can Ansay is a megalomaniac, exploiting today’s pandemic for his own financial benefit by offering unvaccinated Germans dodgy Covid tests and ´fake’ certificates, despite a ban. According to Dr. Ansay himself, however, he is a freedom fighter, flying in the face of failed rules & incompetent politicians. I photographed Can in the golden light of a French Riviera sunset, above a dark, moody sea.
BUNTE magazine commissioned me to photograph the founders of Maison Mirabeau in Provence this summer. From portraits to interior design images, my photographer brief for this colourful, VIP lifestyle feature was broad. Stephen and Jeany Cronk gave up corporate life in London to realise a South of France winemaking dream 10 years ago. Their success, as producers of one of the UK’s best-loved (and multiple award-winning) rosé wine, has made them trendsetters.
Working conditions were unusually plush (by an editorial photographer’s standards) on a magazine assignment I had in southern Portugal recently. Commissioned to make portraits of Swiss businessman Freddy Burger and take pictures of the beautiful hotel he’d just purchased on the Algarve, I not only enjoyed a warm welcome at Hotel Vivenda Miranda, but was also happy to be involved in an upbeat feature focusing on the return of a long-awaited optimism to the travel industry.
Heston Blumenthal is Britain’s most acclaimed chef. The photographer chosen by GQ magazine to shoot his portrait this summer, I drove west through Provence to Heston’s experimental laboratory, where I was to photograph him. The inventor of snail porridge and bacon & egg ice cream, celebrity chef Heston is known for original cuisine that brings science and art together, and the research that his team is currently carrying out in the South of France has the potential to take gastronomy to a place it has never been before.
I was delighted to be selected as the commercial photographer to take portraits for Tribune Côte d’Azur’s latest advertising campaign. Outstanding entrepreneurs from Nice and Sophia Antipolis were to be introduced to the public on social media and in advertisements across the French Riviera. A pioneering fungi specialist, manufacturer of 3D printers and a cookie café owner were among the individuals I was to capture in a set of dynamic, positive, workplace portraits.
Thanks to Swiss magazine Die Weltwoche, I recently found myself on the trail of Napoleon. As photographer, I travelled with the editor and writer to Grasse, high above the French Riviera, to make the portrait of Lucas Albers, a Swiss citizen who’s just purchased a piece of Napoleonic France. The remote Plateau de Napoleon, soon destined to host Albers’s contemporary arts centre, was the spot that Napoleon chose to camp and gather his troops in 1815 after escaping from exile.
The Baudet de Poitou is the oldest race of donkey in France, yet only 300 are left worldwide. I was assigned as photographer to make the portrait of a Provence-based British couple who are doing their bit to save the breed from extinction. Back in the 18th century, tens of thousands of Baudet de Poitou were sold annually. Yet it wasn’t for their skills at farm work or cart-pulling that these donkeys were in great demand. No, they were bred, quite simply, to breed.